Main Dishes
Ribeye Stroganoff
10oz Rib-Eye Steak cooked wi' onions, brandy & Paprika
served on a bed of Spagetti of Vegetables & Roast Potatoes
£19.95
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Lamb Gigot Chop
Melt in the mouth tender Gigot Lamb
served on a bed of Kilkenny
with a Thyme and Jus & Spagetti of Vegetables
£11.95
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Venison Sausages
Succulent Venison Sausage on a bed of Clapshot
with Spagetti of Vegetables
& a Redcurrant & Black Pepper Jus
£11.95
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Venison & Drambuie Stew
Tender pieces of Venison & Mixed Vegetables
cooked in a Drambuie Jus
£11.95
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Scottish Pork Loin
Pork Loin with a Tarragon & Apple reduction
on a bed of Clapshot & Spagetti of Vegetables
£11.95
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Chicken in the Heather
Chicken cooked wi' Honey, Garlic and French Mustard,
served on a bed of Colcannan & Spagetti of vegetables
£10.95
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Chicken Bonnie Prince Charlie
Chicken cooked with Honey, Almonds, & Drambuie
on a Caramelised Apple & a
bed of Skirlie with Spagetti of Vegetables
£11.95
Chicken Tarragon
Supreme of chicken on a bed of Haggis
served wi' a White Wine an' Tarragon sauce
on a bed of Spagetti Vegetables
£10.95
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Chicken Stroganoff
Tender strips of Chicken cooked with Paprika & Brandy, Onions & Mushrooms, finished with fresh Cream
served with a Timbale of Rice
£10.95
Scottish Salmon Balmoral
Loch Fyne Salmon, rolled in oats,
served on a bed of clapshot with cream an' dilll sauce
£11.95
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Pan Fried Monfish
Fresh North Sea Monkfish served on a bed of
Soya & Veg Noodles
£10.95
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Oatted Rainbow Trout
Pan-fried Rainbow Trout
rolled in Oats on a bed of Kedgeree
£10.95
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All of the above served with a Spagetti of Vegetables
and a choice of Boiled/Roast Potatoes or Chips
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